Nonprofit OrganizationsFood, Agriculture & Nutrition N.E.C.

MISSION:

TO EXPAND ACCEPTANCE & PROMOTE THE BENEFITS OF FOODSERVICE PACKAGING; PROTECT MANUFACTURING OF FOODSERVICE PACKAGING FROM UNWARRANTED INTRUSION BY GOVERNMENT.

MISSION:

OPERATION OF AN AGRICULTURAL COUNTY FAIR. MANY SERVICE CLUBS AND TAX EXEMPT ORGANIZATIONS USE THE FAIR AS THEIR FUND RAISERS.

MISSION:

TO FOSTER ECOLOGICAL LEARNING THROUGH COMMUNITY PARTNERSHIP, LAND STEWARDSHIP, AND HANDS-ON EXPERIENCES. THE ORGANIZATION PROVIDES EDUCATIONAL PROGRAMS TO THE COMMUNITY.

MISSION:

AIMS ON PRODUCING AND DISTRIBUTING HEALTHY FOOD, WITH AN EMPHASIS ON SERVING AT-RISK CHILDREN, FORMERLY INCARCERATED MEN AND WOMEN, AND FOOD INSECURE COMMUNITIES.

MISSION:

TO BE AN ADVOCATE OF AGRICULTURE THROUGH LEADERSHIP AND EDUCATION.

MISSION:

FOSTER A REGULATED ENVIRONMENT FOR RESPONSIBLE USE OF ALCOHOL.

MISSION:

AN ASSOCIATION OF LAY EMPLOYEES AND VOLUNTEERS DEDICATED TO SERVE OUR NEEDY. ALL WHO COME TO THE STORE ARE WELCOMED WITH DIGNITY AND RESPECT. FOR THOSE WHO CANNOT AFFORD ANY ITEMS, THEIR NEEDS WILL BE PROVIDED OTHER WAYS.

MISSION:

The goal of this organization is to provide food, agriculture or nutrition services where the major purpose is unclear enough that a more specific code cannot be accurately assigned.

MISSION:

PROVIDE FOOD, CLOTHING AND BASIC NEEDS TO THE LESS FORTUNATE POPULATION IN OUR AREA.

MISSION:

ENCOURAGE RESEARCH ON VITICULTURE AND ENOLOGY AT THE UNIVERSITY LEVEL.

MISSION:

PROVIDE CONTINUOUS IMPROVEMENTS IN PRODUCTIVITY, ENVIRONMENTAL QUALITY & HUMAN WELL-BEING.

MISSION:

ENHANCE PRODUCT SAFETY OF FOOD, BEVERAGE, AND PHARMACEUTICAL PRODUCTS THROUGH THE DEVELOPMENT AND USE OF 3-A SANITARY STANDARDS AND ACCEPTED PRACTICES.

MISSION:

The goal of this organization is to provide food, agriculture or nutrition services where the major purpose is unclear enough that a more specific code cannot be accurately assigned.

MISSION:

WE SERVE OUR MEMBERS BY ADVANCING AND PROTECTING OHIO'S RESTAURANT, FOODSERVICE AND HOSPITALITY INDUSTRY.

MISSION:

SUSTAINABLE ORGANIC INTEGRATED LIVELIHOODS PROMOTES DIGNITY, HEALTH AND SUSTAINABLE LIVELIHOODS THROUGH TRANSFORMATION OF WASTES INTO RESOURCES.

MISSION:

TO END HUNGER IN OUR COMMUNITY BY INCREASING ACCESS TO HEALTHY FOODS, REDUCING BARRIERS TO HEALTH AND WELL-BEING, AND CULTIVATING SELF- SUFFICIENCY.

MISSION:

THE MISSION OF THE HOLLYWOOD FOOD COALITION HFC IS TO FEED AND SERVE THE IMMEDIATE NEEDS OF THE HUNGRY EVERY DAY OF THE YEAR SO THEY CAN BUILD BETTER LIVES.

MISSION:

The goal of this organization is to provide food, agriculture or nutrition services where the major purpose is unclear enough that a more specific code cannot be accurately assigned.

MISSION:

APPLY INNOVATIVE TECHNOLOGIES AND INSTITUTIONAL APPROACHES TO IMPROVE THE LIVELIHOODS OF RURAL COMMUNITIES, PARTICULARLY THOSE OF SMALLHOLDER FARMERS, THROUGH SCIENCE AND TECHNOLOGY BASED SUSTAINABLE MODELS OF GENDER-FOCUSED AGRICULTURAL DEVELOPMENT FUNCTIONS OF THE ORGANIZATION.

MISSION:

WFF'S MISSION IS TO CREATE CONNECTION BETWEEN COMMUNITY, CULTURE, AND LAND. WE ARE A FLEDGLING NON PROFIT FARM AND CREATIVE HUB