Food Forward Inc

Organization Overview

Food Forward Inc is located in North Hollywood, CA. The organization was established in 2011. According to its NTEE Classification (K30) the organization is classified as: Food Programs, under the broad grouping of Food, Agriculture & Nutrition and related organizations. As of 12/2023, Food Forward Inc employed 56 individuals. This organization is an independent organization and not affiliated with a larger national or regional group of organizations. Food Forward Inc is a 501(c)(3) and as such, is described as a "Charitable or Religous organization or a private foundation" by the IRS.

For the year ending 12/2023, Food Forward Inc generated $175.2m in total revenue. This organization has experienced exceptional growth, as over the past 9 years, it has increased revenue by an average of 31.0% each year . All expenses for the organization totaled $174.9m during the year ending 12/2023. While expenses have increased by 31.0% per year over the past 9 years. They've been increasing with an increasing level of total revenue. You can explore the organizations financials more deeply in the financial statements section below.

Since 2015, Food Forward Inc has awarded 1,331 individual grants totaling $719,287,080. If you would like to learn more about the grant giving history of this organization, scroll down to the grant profile section of this page.

Mission & Program ActivityExcerpts From the 990 Filing

TAX YEAR

2023

Describe the Organization's Mission:

Part 3 - Line 1

FOOD FORWARD(R) IS ONE OF THE NATION'S LARGEST INDEPENDENT URBAN PRODUCE RECOVERY ORGANIZATIONS.

Describe the Organization's Program Activity:

Part 3 - Line 4a

FOOD FORWARD'S LARGE-SCALE WHOLESALE RECOVERY PROGRAM RECOVERS SURPLUS PRODUCE DONATED BY THE PALLET AND TRUCKLOAD FROM WHOLESALE PRODUCE DISTRIBUTORS AND GROWERS AT ITS PRODUCE PIT STOP TO DISTRIBUTE FREE-OF-CHARGE TO HUNGER RELIEF PARTNER ORGANIZATIONS.


THROUGH TWO VOLUNTEER-POWERED COMMUNITY PROGRAMS, FOOD FORWARD ORGANIZES THOUSANDS OF DEDICATED VOLUNTEERS ANNUALLY TO PARTICIPATE IN HARVESTS AND GLEANS THAT FIGHT HUNGER AND REDUCE FOOD WASTE. THE FLAGSHIP BACKYARD HARVEST PROGRAM PROVIDES FRUIT TO PARTNER ORGANIZATIONS FROM HARVESTS LED BY VOLUNTEERS ON HUNDREDS OF FRUIT TREE PROPERTIES. THE FARMERS MARKET RECOVERY PROGRAM IS A MARKET-ENDORSED DONATION SYSTEM FOR FARMERS AND VENDORS WANTING TO HELP FIGHT HUNGER WITH THEIR UNSOLD PRODUCE.


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Board, Officers & Key Employees

Name (title)Compensation
Richard Nahmias
Founder/ceo
$219,570
Robert Valencia
Board Chair
$0
Jason Crayne
Treasurer (as Of 04/01/23)
$0
Mark Rhein
Secretary
$0
Christy Remey Chin
Treasurer (thru 3/23)/board Member
$0
Jedd Gold
Board Member
$0

Outside Vendors & Contractors

Vendor Name (Service)Compensation
Lg Builders
Leasehold Improvements
$186,680
Jose Roque (Guerrero Refrigeration)
Leasehold Improvements
$160,167
Supporting Strategies
Accounting
$138,899
View All Vendors

Financial Statements

Statement of Revenue
Federated campaigns$0
Membership dues$0
Fundraising events$0
Related organizations$0
Government grants $100,000
All other contributions, gifts, grants, and similar amounts not included above$174,383,693
Noncash contributions included in lines 1a–1f $168,607,879
Total Revenue from Contributions, Gifts, Grants & Similar$174,483,693
Total Program Service Revenue$143,648
Investment income $533,259
Tax Exempt Bond Proceeds $0
Royalties $0
Net Rental Income $0
Net Gain/Loss on Asset Sales $9,272
Net Income from Fundraising Events $0
Net Income from Gaming Activities $0
Net Income from Sales of Inventory $329
Miscellaneous Revenue$0
Total Revenue $175,170,201

Grants Awarded

Over the last fiscal year, Food Forward Inc has awarded $168,392,317 in support to 180 organizations.

Grant RecipientAmount

FARMLINK PROJECT

PURPOSE: FRESH PRODUCE DONATION

$30,333,438

YMCA

PURPOSE: FRESH PRODUCE DONATION

$9,943,594

MINISTERIO FARO DE LUZ

PURPOSE: FRESH PRODUCE DONATION

$9,884,045

MONTE SION CENTER

PURPOSE: FRESH PRODUCE DONATION

$7,253,176

MAHI INTERNATIONAL DBA BIENESTAR IS WELL-BEING

PURPOSE: FRESH PRODUCE DONATION

$6,120,862

CHRISTIAN FOOD CENTER

PURPOSE: FRESH PRODUCE DONATION

$5,910,067
View Grant Profile

Peer Organizations

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