Hawaii Ag And Culinary Alliance

Organization Overview

Hawaii Ag And Culinary Alliance is located in Honolulu, HI. The organization was established in 2013. According to its NTEE Classification (K20) the organization is classified as: Agricultural Programs, under the broad grouping of Food, Agriculture & Nutrition and related organizations. As of 12/2022, Hawaii Ag And Culinary Alliance employed 6 individuals. This organization is an independent organization and not affiliated with a larger national or regional group of organizations. Hawaii Ag And Culinary Alliance is a 501(c)(3) and as such, is described as a "Charitable or Religous organization or a private foundation" by the IRS.

For the year ending 12/2022, Hawaii Ag And Culinary Alliance generated $3.3m in total revenue. This represents relatively stable growth, over the past 8 years the organization has increased revenue by an average of 5.2% each year. All expenses for the organization totaled $3.0m during the year ending 12/2022. While expenses have increased by 6.4% per year over the past 8 years. They've been increasing with an increasing level of total revenue. You can explore the organizations financials more deeply in the financial statements section below.

Since 2015, Hawaii Ag And Culinary Alliance has awarded 79 individual grants totaling $2,294,245. If you would like to learn more about the grant giving history of this organization, scroll down to the grant profile section of this page.

Mission & Program ActivityExcerpts From the 990 Filing

TAX YEAR

2022

Describe the Organization's Mission:

Part 3 - Line 1

TO SUPPORT PROGRAMS THAT PROMOTE CULINARY ARTS, AGRICULTURE, ENVIRONMENTAL STEWARDSHIP, CULTURE AND EDUCATION IN HAWAII BY AWARDING GRANTS TO CHARITABLE NONPROFITS.

Describe the Organization's Program Activity:

Part 3 - Line 4a

HAWAII FOOD AND WINE FESTIVAL - INCLUDE WORLD CLASS EVENTS THAT SHOWCASE WINE TASTINGS, COOKING DEMONSTRATIONS, ONE-OF-A-KIND EXCURSIONS, AND EXCLUSIVE DINING OPPORTUNITIES WITH DISHES HIGHLIGHTING THE STATES BOUNTY OF LOCAL PRODUCE, SEAFOOD, BEEF AND POULTRY. EVENTS ARE PROMOTED AT VARIOUS VENUES ACROSS MULTIPLE ISLANDS DURING A WEEK-LONG FESTIVAL DESIGNED ALSO TO APPEAL TO TRAVELERS AND KAMAAINA INTERESTED IN EXPERIENCING THE CULTURE AND CULINARY CREATIVITY WHILE VISITING THE ISLANDS. THE EDUCATIONAL EXPERIENCE FOR CULINARY STUDENT VIA INTERACTION WITH EXPERIENCED LOCAL, MAINLAND AND INTERNATIONAL CHEFS INCLUDE COOKING DEMOS IN THE COMMUNITY, AND PROGRAMS FOR YOUNGER KEIKI EXPOSE THEM TO AGRICULTURE AND CULINARY EXPERIENCES OTHERWISE OUT OF REACH. THEY ARE EXPOSED FIRST HAND TO SEEING HOW MASTER CHEFS INCORPORATE LOCAL AND IMPORTED INGREDIENTS OF OUR AGRICULTURE INDUSTRY, CULTURE AND ARTISTIC PRESENTATION INTO THEIR DISHES.


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Board, Officers & Key Employees

Name (title)Compensation
Roy Yamaguchi
Chairman/director
$0
Alan Wong
Vice Chair/director
$0
Meredith Ching
Treasurer/director
$0
Sharon Brown
Secretary/director
$0
Val Iwashita
Director At-Large
$0
Vikram Garg
Director At-Large
$0

Financial Statements

Statement of Revenue
Federated campaigns$0
Membership dues$0
Fundraising events$0
Related organizations$0
Government grants $150,000
All other contributions, gifts, grants, and similar amounts not included above$2,873,220
Noncash contributions included in lines 1a–1f $377,584
Total Revenue from Contributions, Gifts, Grants & Similar$3,023,220
Total Program Service Revenue$311,694
Investment income $0
Tax Exempt Bond Proceeds $0
Royalties $0
Net Rental Income $0
Net Gain/Loss on Asset Sales $0
Net Income from Fundraising Events $0
Net Income from Gaming Activities $0
Net Income from Sales of Inventory $0
Miscellaneous Revenue$0
Total Revenue $3,334,914

Grants Awarded

Over the last fiscal year, Hawaii Ag And Culinary Alliance has awarded $225,000 in support to 7 organizations.

Grant RecipientAmount

HAWAII AGRICULTURAL FOUNDATION

PURPOSE: GENERAL SUPPORT FOR ORGANIZATION

$70,000

IMUA FAMILY SERVICES

PURPOSE: GENERAL SUPPORT FOR ORGANIZATION

$50,000

KAPIOLANI COMMUNITY COLLEGE

PURPOSE: GENERAL SUPPORT FOR ORGANIZATION

$50,000

LEEWARD COMMUNITY COLLEGE

PURPOSE: GENERAL SUPPORT FOR ORGANIZATION

$25,000

MICHAEL GINOR SCHOLARSHIP FUND

PURPOSE: GENERAL SUPPORT FOR ORGANIZATION

$10,000

UNIVERSITY OF HAWAII MAUI COLLEGE

PURPOSE: GENERAL SUPPORT FOR ORGANIZATION

$10,000
View Grant Profile

Peer Organizations

Organization NameAssets
Ccof Certification Services Llc
Santa Cruz, CA
$17,681,872
California Farm Bureau Federation
Sacramento, CA
$12,918,785
International Brotherhood Of Teamsters
Oakland, CA
$11,624,622
California Rangeland Trust
Sacramento, CA
$13,376,377
International Agri-Center
Tulare, CA
$9,481,445
Napa Valley Vintners Inc
St Helena, CA
$6,361,367
Marin Agricultural Land Trust
Point Reyes Station, CA
$10,735,451
Pacific Coast Farmers Market Assoc
Concord, CA
$4,942,256
Tacoma Joint Port Labor Relations Committee
San Francisco, CA
$3,598,325
Tulare Dairy Herd Improvement Assoc
Tulare, CA
$3,378,889
United Food And Commercial Workers International Union
Claremont, CA
$3,433,494
East San Joaquin Water Quality Coalition
Modesto, CA
$3,968,667
Hawaii Ag And Culinary Alliance
Honolulu, HI
$3,334,914
Veritas Vinum Foundation
Sacramento, CA
$162,822
United Food And Commercial Workers International Union
Buena Park, CA
$2,756,083
Coastal Roots Farm
Encinitas, CA
$2,841,291
California Agricultural Leadership Foundation
Monterey, CA
$3,969,210
Kiss The Ground
Los Angeles, CA
$3,484,871
United Food & Commercial Workers Union Local 480 Afl-Cio Clc
Honolulu, HI
$2,874,731
Hawaii Agriculture Research Center
Kunia, HI
$2,902,596
California Association Of Pest Control Advisers
Sacramento, CA
$2,536,052
Southern Counties Dairy Herd Improvement Association
Chino, CA
$2,329,441
United Food And Commercial Workers International Union
San Francisco, CA
$2,174,634
Agriculture And Land Based Training Association
Salinas, CA
$2,731,024
Kings County Dairy Herd Improvement Association
Hanford, CA
$2,131,734

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