San Joaquin Section Of The Institute Of Food Technologists In
- Assets
- $78.9k
- Revenue
- $0.0
- Investments
- $0.0
- Employees
- 0
- Location
- Fresno, CA
- Founding
- 02/2015
- Data as of
- 08/2023
- EIN
- 47-1206207
Organization Overview
San Joaquin Section Of The Institute Of Food Technologists In is located in Fresno, CA. The organization was established in 2015. According to its NTEE Classification (S41) the organization is classified as: Chambers of Commerce & Business Leagues, under the broad grouping of Community Improvement & Capacity Building and related organizations. This organization is an independent organization and not affiliated with a larger national or regional group of organizations. San Joaquin Section Of The Institute Of Food Technologists In is a 501(c)(6) and as such, is described as a "Business League, Chambers of Commerce, or Real Estate Board" by the IRS.
For the year ending 08/2023, San Joaquin Section Of The Institute Of Food Technologists In generated $59.3k in total revenue. This represents relatively stable growth, over the past 8 years the organization has increased revenue by an average of 5.5% each year. All expenses for the organization totaled $56.8k during the year ending 08/2023. While expenses have increased by 9.0% per year over the past 8 years. They've been increasing with an increasing level of total revenue. You can explore the organizations financials more deeply in the financial statements section below.
Form
990EZ
Mission & Program ActivityExcerpts From the 990EZ Filing
TAX YEAR
2023
Describe the Organization's Mission:
Part 3 - Line 1
EDUCATIONAL: TO ENCOURAGE AND PROVIDE THE MEANS FOR DISCUSSING AND DISSEMINATING TECHNICAL AND OTHER INFORMATION TO ITS MEMBERSHIP RELATING TO THE PRODUCTION, PROCESSING, PACKAGING, DISTRIBUTION, PREPARATION, EVALUATION, AND UTILIZATION OF FOOD. EDUCATIONAL SCHOLARSHIPS AND JOB CREATION: TO PROVIDE FINANCIAL AND VOLUNTEER SUPPORT FOR EDUCATIONAL ACTIVITIES AND PROGRAMS INVOLVED IN THE FIELD OF FOOD SCIENCE AND TECHNOLOGY. PUBLIC AWARENESS: TO PROMOTE INTEREST IN THE FIELD OF FOOD SCIENCE AND TECHNOLOGY.
Describe the Organization's Program Activity:
Part 3
STUDENT SCHOLARSHIPS
FUNDRAISING GOLF TOURNAMENT
SUPPORT FOR NATIONAL ORGANIZATION OF INSTITUE OF FOOD TECHNOLOGISTS.
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Board, Officers & Key Employees
| Name (title) | Role | Hours | Compensation |
|---|---|---|---|
Kim Peretto Past Preside | 0 | $0 | |
Kady Fancone Member | 0 | $0 | |
Skylar Handy President | 0 | $0 | |
Teagan Kroll President El | 0 | $0 | |
Amber Hall Treasurer | 0 | $0 | |
Rachel Handy Secretary | 0 | $0 |
Financial Statements
| Statement of Revenue | |
|---|---|
| Total Revenue from Contributions, Gifts, Grants & Similar | $2,175 |
| Total Program Service Revenue | $832 |
| Membership dues | $0 |
| Investment income | $0 |
| Gain or Loss | $0 |
| Net Income from Gaming & Fundraising | $56,317 |
| Other Revenue | $0 |
| Total Revenue | $59,324 |
| Statement of Expenses | |
|---|---|
| Grants and similar amounts paid | $0 |
| Benefits paid to or for members | $0 |
| Salaries, other compensation, and employee benefits | $0 |
| Professional fees and other payments to independent contractors | $41,579 |
| Occupancy, rent, utilities, and maintenance | $1,588 |
| Printing, publications, postage, and shipping | $0 |
| Other expenses | $5,844 |
| Total expenses | $56,766 |
| Balance Sheet | |
|---|---|
| Cash, savings, and investments | $78,860 |
| Other assets | $0 |
| Total assets | $78,860 |
| Total liabilities | $0 |
| Net assets or fund balances | $78,860 |