Smart Food Market
- Assets
- $145.4k
- Revenue
- $290.6k
- Investments
- $0.0
- Employees
- 0
- Location
- San Diego, CA
- Founding
- 11/2014
- Data as of
- 12/2021
- EIN
- 46-5682307
Organization Overview
Smart Food Market is located in San Diego, CA. The organization was established in 2014. According to its NTEE Classification (K31) the organization is classified as: Food Banks & Pantries, under the broad grouping of Food, Agriculture & Nutrition and related organizations. This organization is an independent organization and not affiliated with a larger national or regional group of organizations. Smart Food Market is a 501(c)(3) and as such, is described as a "Charitable or Religous organization or a private foundation" by the IRS.
For the year ending 12/2021, Smart Food Market generated $290.6k in total revenue. This represents relatively stable growth, over the past 7 years the organization has increased revenue by an average of 4.1% each year. All expenses for the organization totaled $296.4k during the year ending 12/2021. You can explore the organizations financials more deeply in the financial statements section below.
Since 2016, Smart Food Market has awarded 20 individual grants totaling $1,530,713. If you would like to learn more about the grant giving history of this organization, scroll down to the grant profile section of this page.
Form
990PF
Mission & Program ActivityExcerpts From the 990PF Filing
TAX YEAR
2021
Describe the Organization's Program Activity:
Part 3 - Line 4a
FOOD DISTRIBUTION - THE SMART FOOD FOUNDATION PROVIDES WHOLE GRAINS, DRIED BEANS, HEALTHY OIL, SEASONAL FRUITS AND VEGETABLES, AND COOKING SPICES, ALONG WITH COOKING AND NUTRITION EDUCATION, TO HELP RECIPIENTS TURN THESE NATURAL FOODS INTO HEALTHY AND DELICIOUS MEALS. IN 2021, THE FOUNDATION PROVIDED 115 PALLETS OF DRY FOOD AND 61 CASES OF SPICES TO SIX SCHOOLS DIRECTLY AND THROUGH PARTNERING WITH SOUTH BAY COMMUNITY SERVICES IN LOW INCOME AND FOOD INSECURE COMMUNITIES IN THE SAN DIEGO AREA.
CASH DONATION TO THE JACOBS & CUSHMAN SAN DIEGO FOOD BANK
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Board, Officers & Key Employees
| Name (title) | Role | Hours | Compensation |
|---|---|---|---|
Dennis Mudd President | 5 | $0 | |
Pamela Mudd Secretary | 5 | $0 |
Financial Statements
| Statement of Revenue | |
|---|---|
| Contributions, Gifts, Grants & Similar | $290,600 |
| Interest on Savings | $0 |
| Dividends & Interest | $0 |
| Net Rental Income | $0 |
| Net Gain on Sale of Assets | $0 |
| Capital Gain Net Income | $0 |
| Net ST Capital Gain | $0 |
| Income Modifications | $0 |
| Profit on Inventory Sales | $0 |
| Other Income | $0 |
| Total Revenue | $290,600 |
| Statement of Expenses | |
|---|---|
| Compensation of officers, directors, trustees, etc | $0 |
| Other employee salaries and wages | $0 |
| Pension plans, employee benefits | $0 |
| Interest | $0 |
| Taxes | $0 |
| Depreciation | $0 |
| Occupancy | $0 |
| Travel, conferences, and meetings | $0 |
| Printing and publications | $0 |
| Other expenses | $392 |
| Total operating and administrative expenses | $467 |
| Contributions, gifts, grants paid | $295,889 |
| Total expenses and disbursements | $296,356 |
| Balance Sheet | |
|---|---|
| Cash—non-interest-bearing | $5,889 |
| Savings and temporary cash investments | $0 |
| Net Accounts receivable | $0 |
| Net Pledges Receivable | $0 |
| Grants receivable | $0 |
| Receivables from Officers, Directors, or Controlling Persons | $0 |
| Net other notes and loans receivable | $0 |
| Inventories for sale or use | $0 |
| Prepaid expenses and deferred charges | $0 |
| Net Investments - land, buildings, equipment | $0 |
| Investments—mortgage loans | $0 |
| Investments—other | $0 |
| Net Land, buildings, and equipment | $0 |
| Other assets | $139,475 |
| Total assets | $145,364 |
| Accounts payable and accrued expenses | $0 |
| Grants payable | $0 |
| Deferred revenue | $0 |
| Loans and other payables to any current Officer, Director, or Controlling Person | $0 |
| Mortgages and other notes payable | $0 |
| Other liabilities | $0 |
| Total liabilities | $0 |
Grants Awarded
Over the last fiscal year, Smart Food Market has awarded $295,889 in support to 5 organizations.
| Grant Recipient | Amount |
|---|---|
Chula Vista, CA PURPOSE: PROMOTE HEALTHY EATING | $161,157 |
ARMED SERVICE YMCA PURPOSE: PROMOTE HEALTHY EATING | $79,032 |
MISSION MIDDLE SCHOOL PURPOSE: PROMOTE HEALTHY EATING | $45,106 |
San Diego, CA PURPOSE: PROMOTE HEALTHY EATING | $7,500 |
OLIVEWOOD GARDENS AND LEARNING CNTR PURPOSE: PROMOTE HEALTHY EATING | $3,094 |
Grants Recieved
Over the last fiscal year, we have identified 1 grants that Smart Food Market has recieved totaling $285,000.
| Awarding Organization | Amount |
|---|---|
Dennis And Pamela Mudd Charitable Foundation San Diego, CA PURPOSE: CHARITABLE | $285,000 |
Peer Organizations
| Organization Name | Assets | Revenue |
|---|---|---|
Cal Foods Logistics Pleasant Hill, CA | $45,666,138 | $100,118,693 |
Oregon Food Bank Inc Portland, OR | $88,735,569 | $106,442,657 |
California Association Of Food Banks Oakland, CA | $25,862,809 | $84,727,145 |
F O O D Inc Fresno, CA | $19,667,648 | $80,849,167 |
Foodbank Of Southern California Long Beach, CA | $7,359,716 | $76,045,152 |
Sacramento Food Bank & Family Svcs Sacramento, CA | $45,189,891 | $79,462,565 |
Food In Need Of Distribution Inc Indio, CA | $19,058,839 | $60,903,549 |
Hawaii Foodbank Honolulu, HI | $34,199,601 | $55,909,477 |
Redwood Empire Food Bank Santa Rosa, CA | $49,554,757 | $53,804,545 |
Feeding America Riverside And San Bernardino Counties Riverside, CA | $12,504,802 | $51,690,761 |
The Food Bank Of Northern Nevada Inc Sparks, NV | $28,037,054 | $53,623,900 |
United Food Bank Mesa, AZ | $14,110,479 | $41,978,050 |