Common Roots Inc

Organization Overview

Common Roots Inc is located in South Burlington, VT. The organization was established in 2009. According to its NTEE Classification (K20) the organization is classified as: Agricultural Programs, under the broad grouping of Food, Agriculture & Nutrition and related organizations. As of 12/2022, Common Roots Inc employed 19 individuals. This organization is an independent organization and not affiliated with a larger national or regional group of organizations. Common Roots Inc is a 501(c)(3) and as such, is described as a "Charitable or Religous organization or a private foundation" by the IRS.

For the year ending 12/2022, Common Roots Inc generated $508.3k in total revenue. This organization has experienced exceptional growth, as over the past 8 years, it has increased revenue by an average of 14.9% each year . All expenses for the organization totaled $548.2k during the year ending 12/2022. While expenses have increased by 11.3% per year over the past 8 years. They've been increasing with an increasing level of total revenue. You can explore the organizations financials more deeply in the financial statements section below.

Mission & Program ActivityExcerpts From the 990 Filing

TAX YEAR

2022

Describe the Organization's Mission:

Part 3 - Line 1

TO PROVIDE FOOD EDUCATION TO CHILDREN AND THE COMMUNITY AT LARGE. TO PROVIDE FOOD SECURITY TO FAMILIES IN NEED.

Describe the Organization's Program Activity:

Part 3 - Line 4a

OUR COMMUNITY SUPPORTED AGRICULTURE (CSA) PROGRAM (FARM AT SV) IS A COLLABORATION OF OUR FARM PARTNERS, THE COMMUNITY, AND THE SOUTH BURLINGTON SCHOOL DISTRICT TO GROW FOOD FOR SCHOOLS, THE FOOD INSECURE, AND THE COMMUNITY WHILE ENGAGING YOUTH IN FOOD EDUCATION.


THE FARM TO SCHOOL PROGRAM IS A PARTNERSHIP WITH THE SOUTH BURLINGTON SCHOOL DISTRICT NUTRITION SERVICES, AND AIMS TO TEACH STUDENTS, TEACHERS, AND PARENTS ABOUT THE VALUE OF FRESH, LOCAL FOODS.


THE FARM 2 GO PROGRAM COLLABORATES WITH CHEFS AND FOOD EDUCATORS TO COOK WITH MIDDLE SCHOOL STUDENTS WHO PREPARE MEALS FOR THEIR FAMILIES USING LOCAL FOODS.


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Board, Officers & Key Employees

Name (title)Compensation
Carol Mcquillen
Board Member/executive Director
$0
Eric Ayers
Board Member/treasurer
$0
Deborah Parente
Board Member/secretary
$0
Matt Canning
Board Member
$0
Meghan Gonyo
Board Chair
$0
Elizabeth Spitler
Board Member
$19,200

Financial Statements

Statement of Revenue
Federated campaigns$0
Membership dues$0
Fundraising events$16,425
Related organizations$0
Government grants $17,752
All other contributions, gifts, grants, and similar amounts not included above$200,390
Noncash contributions included in lines 1a–1f $0
Total Revenue from Contributions, Gifts, Grants & Similar$234,567
Total Program Service Revenue$273,718
Investment income $0
Tax Exempt Bond Proceeds $0
Royalties $0
Net Rental Income $0
Net Gain/Loss on Asset Sales $0
Net Income from Fundraising Events $0
Net Income from Gaming Activities $0
Net Income from Sales of Inventory $0
Miscellaneous Revenue$0
Total Revenue $508,285

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