Food, Agriculture & Nutrition Nonprofits in Hawaii

MISSION:

TO ADVANCE WOMEN'S EMPOWERMENT AND GENDER EQUALITY TO TACKLE CLIMATE CHANGE, FOOD INSECURITY AND POVERTY WITHIN ENABLING ENVIRONMENTS. WOCAN STRENGTHENS CAPACITIES OF ORGANIZATIONS AND INDIVIDUALS FOR GENDER INTEGRATION AND LEADERSHIP. IT OWNS AND MAINTAINS THE W+ STANDARD TO MEASURE, QUANTIFY, CERTIFY AND MONETIZE WOMEN'S EMPOWERMENT BENEFITS WITHIN PROJECTS, GENERATING REVENUE FOR WOMEN'S GROUPS AND ORGANIZATIONS.

MISSION:

FORM 990 - ORGANIZATIONS' MISSIONOUR MISSION IS TO SUPPORT LOCAL FOOD SUPPLY LINES, BUILD COMMUNITY RESILIENCE AND PLAY A LEADING ROLE TOWARD A RENAISSANCE OF THE LOCAL FOOD ECONOMY BY PROVIDING A DISTRIBUTION PATHWAY FROM LOCAL FARMERS AND FOOD PRODUCERS, DIRECT TO THE PUBLIC.

MISSION:

RALPH AJIFU FFA MEMORIAL FOUNDATION PROVIDES SUPPORT TO UNDERPRIVILEGED OR DISADVANTAGED HAWAII AGRICULTURAL EDUCATION STUDENTS IN THE STATE OF HAWAII. THE ORGANIZATION WILL SUPPORT LOCAL, YOUNG PEOPLE THAT WANT TO BECOME FARMERS IN HAWAII BY PROVIDING EDUCATIONAL GRANTS OR SCHOLARSHIPS TO STUDENTS LACKING SUFFICIENT FINANCIAL MEANS TO SEEK EDUCATIONAL OPPORTUNITIES, ENROLL IN CURRICULUMS, AND ATTEND EVENTS AFFILIATED WITH THE HAWAII FFA (FUTURE FARMER OF AMERICA) LOCALLY AND WITH THE NATIONAL FFA ACROSS THE USA. THE ORGANIZATION WILL ALSO DEVELOP AND OPERATE LOCAL EVENTS DESIGNED TO ENCOURAGE LOCAL, YOUNG PEOPLE TO PURSUE A FARMING CAREER IN HAWAII. FUNDAMENTALLY, THE ORGANIZATION SEEKS TO SPREAD ALOHA (LOVE AND FELLOWSHIP) AND KOKUA (TO HELP OTHERS) IN CULTIVATING AND CARING FOR HAWAIIAN NATURAL RESOURCES.

MISSION:

GROW SOME GOOD, A 501(C)(3) NON-PROFIT BASED IN MAUI, PASSIONATELY PROMOTES A LOCAL, THRIVING, AND SUSTAINABLE FOOD SYSTEM. THE ORGANIZATION'S FARM TO SCHOOL PROGRAM CREATES INTERACTIVE, OUTDOOR LEARNING OPPORTUNITIES IN SCHOOL GARDENS, FORGING VITAL CONNECTIONS BETWEEN STUDENTS AND THEIR FOOD SOURCES WHILE INSPIRING HEALTHIER NUTRITION CHOICES. IN ADDITION, GROW SOME GOOD HAS LAUNCHED A PIONEERING INITIATIVE CALLED NA MALA KAIAULU THAT IS DESIGNED TO CONSTRUCT SUSTAINABLE, INTERGENERATIONAL COMMUNITY FOOD FORESTS THAT OFFER EDUCATIONAL OPPORTUNITIES, WORKSHOPS, AND SOCIAL ENTERPRISE PROGRAMS TO SERVE UNDERPRIVILEGED COMMUNITIES ACROSS MAUI.

MISSION:

TO DISSEMINATE INFORMATION REGARDING NEW AND SCIENTIFIC METHODS OF AGRICULTURE AND FARMING AMONG ITS MEMBERS AND OTHERS IN THE COMMUNITY. TO CONDUCT SCIENTIFIC RESEARCH ON VARIOUS AGRICULTURAL ISSUES INCLUDING DEVELOPMENT OF IMPROVED STRAINS OF HOG, POULTRY AND TRUCK CROPS. TO REPRESENT, PROTECT AND ADVANCE THE SOCIAL, ECONOMIC AND EDUCATIONAL INTERESTS OF ITS MEMBERS AND OTHER FARMERS IN THE COMMUNITY. TO COOPERATE WITH THE HAWAII FARM BUREAU FEDERATION, THE AGRICULTURAL EXTENSION SERVICE AND OTHER GOVERNMENTAL AGENCIES TO BENEFIT FARMERS. TO COOPERATE WITH OTHER FARM BUREAU CENTERS THROUGH MEMBERSHIP IN THE HAWAII FARM BUREAU FEDERATION FOR MUTUAL ASSISTANCE TO ACHIEVE COMMON GOALS AND PURPOSES.

MISSION:

TO PROMOTE AND ENCOURAGE PUBLIC INTEREST IN AND SUPPORT FOR DIVERSIFIED AGRICULTURE; CREATION OF A DEMONSTRATION FARM THAT SERVES AS A FOCAL POINT FOR DISSEMINATING TRADITIONAL FARMING TECHNIQUES, FOSTER AN APPRECIATION OF THE TRADITIONAL CULTURAL CONCEPT OF THE AHUPUA'A AND ENCOURAGE AND SUPPORT YOUTH AGRICULTURE TRAINING PROGRAMS AND OTHER EDUCATIONAL ENDEAVOURS.

MISSION:

The goal of this organization is to provide information, technical assistance and support for individuals or commercial establishments that are engaged in the keeping, grazing, feeding and/or sale of livestock.

MISSION:

The goal of this organization is to focus on the development and improvement of food resources or food procurement through information and technical assistance for agricultural establishments and individuals in rural or urban settings.

MISSION:

The goal of this organization is to focus on the development and improvement of food resources or food procurement through information and technical assistance for agricultural establishments and individuals in rural or urban settings.

MISSION:

The goal of this organization is to represent the interests of agricultural producers and rural communities.

MISSION:

The goal of this organization is to provide consulting, training, and other forms of management assistance services to nonprofit groups within the Food, Agriculture, and Nutrition major group area.

MISSION:

The goal of this organization is to conduct research and/or public policy analysis within the Food, Agriculture, and Nutrition major group area.

MISSION:

IT IS OUR MISSION AT COMMON GROUND COLLECTIVE TO TRANSFORM MAUI INTO A BOUNTIFUL AND PRODUCTIVE ISLAND THAT BENEFITS BOTH THE REAL-LIFE SETTINGS, AND HANDS-ON ASSISTANCE; WE WILL HELP TO ELEVATE DISTRESSED AND UNDERPRIVILEGED MEMBERS OF COMMUNITY THAT ARE NOT OTHERWISE ABLE TO RECEIVE ASSISTANCE OR OBTAIN EDUCATION IN THESE AREAS. BY SPREADING AWARENESS, EDUCATION AND PROVIDING ASSISTANCE, WE WILL WORK TO INCREASE FOOD SECURITY AND ECONOMIC OPPORTUNITIES HERE IN OUR BEAUTIFUL ISLAND COMMUNITY AND SET-UP THE FRAMEWORK TO BRING THIS MODEL TO OTHER MUCH DESERVING AREAS IN HAWAII AND ABROAD.

MISSION:

The goal of this organization is to provide food, agriculture or nutrition services where the major purpose is unclear enough that a more specific code cannot be accurately assigned.

MISSION:

The goal of this organization is to focus on the development and improvement of food resources or food procurement through information and technical assistance for agricultural establishments and individuals in rural or urban settings.

MISSION:

The goal of this organization is to gather, store and distribute food to indigents at no charge or at low cost.

MISSION:

THE HAWAII RISE FOUNDATIONS MISSION IS TO CREATE OPPORTUNITIES FOR VULNERABLE, OR MODERATE AND LOW-INCOME FAMILIES, CHILDREN AND ELDERLY BY PROVIDING EDUCATIONAL SERVICES, PROGRAMS AND SUPPORT.

MISSION:

THE KONA COFFEE CULTURAL FESTIVAL FURTHERS THE EDUCATIONAL PURPOSES OF THE KONA COFFEE CULTURE AND PROVIDES FOR A SCHOLARSHIP.

MISSION:

PROMOTION OF LOCAL FOOD MANUFACTURERS AND PROCESSORS TO INCREASE KNOWLEDGE OF THE INDUSTRY AND SHARE EXPERTISE EDUCATIONALLY TO THE BETTERMENT OF MEMBERS AND INDUSTRY AS A WHOLE.

MISSION:

The goal of this organization is to ensure that farmland is preserved for farming purposes rather than freed for development or environmental quality purposes.