Nonprofit OrganizationsFood, Agriculture & Nutrition N.E.C.

MISSION:

WORKING TO TRANSFORM THE FOOD SYSTEM INTO ONE THAT IS MORE HEALTHY, SUSTAINABLE, AND EQUITABLE.

MISSION:

The goal of this organization is to provide food, agriculture or nutrition services where the major purpose is unclear enough that a more specific code cannot be accurately assigned.

MISSION:

PROVIDE RESEARCH GRANTS TO IMPROVE PRODUCTION AND MARKETABILITY OF SOYBEANS. PROVIDE COMMUNICATION TO THOSE PRODUCING AND GROWING SOYBEANS.

MISSION:

The goal of this organization is to provide food, agriculture or nutrition services where the major purpose is unclear enough that a more specific code cannot be accurately assigned.

MISSION:

The goal of this organization is to provide food, agriculture or nutrition services where the major purpose is unclear enough that a more specific code cannot be accurately assigned.

MISSION:

The goal of this organization is to provide food, agriculture or nutrition services where the major purpose is unclear enough that a more specific code cannot be accurately assigned.

MISSION:

TO CONNECT GREATER MILWAUKEE TO LOCAL, FRESH FOOD - FROM FARM TO TABLE.

MISSION:

CULTIVATING A COMMUNITY WHERE PROFESSIONALS AND STUDENTS ASPIRE TO ENRICH THE CHICAGOLAND FOOD INDUSTRY THROUGH COLLABORATION, EDUCATION, AND NETWORKING.

MISSION:

THE STEVENS COUNTY FOOD SHELF IS A CHARITABLE NON-PROFIT CORPORATION DEDICATED TO PROVIDING A TEMPORARY SUPPLY OF FOOD TO ELIGIBLE PERSONS IN NEED OF EMERGENCY ASSISTANCE IN THE STEVENS COUNTY AREA. WE SERVE THE NEEDY WITH HUMAN DIGNITY AND WE ARE COMMITTED TO HELPING THEM WITH THE BASIC NEEDS OF EVERYDAY LIVING IN ORDER TO RETURN JOY AND HOPE TO THEIR LIVES AND THEIR SPIRITS. WE ASSIST CLIENTS IN FINDING INFORMATION, IDEAS, AND RESOURCES IN ORDER TO ALLEVIATE HUNGER AND POVERTY IN OUR LOCAL AREA. THE CORPORATION SHALL BE FINANCED THROUGH GRANTS AND VOLUNTARY CONTRIBUTION FROM INDIVIDUALS, BUSINESSES, ORGANIZATIONS, SERVICE CLUBS, MUNICIPALITIES, ETC.

MISSION:

FUNDING OF SCHOLARSHIPS FOR THE STUDY OF THE CULINARY ARTS

MISSION:

The goal of this organization is to provide food, agriculture or nutrition services where the major purpose is unclear enough that a more specific code cannot be accurately assigned.

MISSION:

FRESH FUTURE FARM LEVERAGES UNUSED CITY ASSETS TO CREATE FOOD AND JOB OPPORTUNITIES THAT WILL TRANSFORM THE CURRENT FOOD DESERT INTO A MORE SELF-RELIANT AND ROBUST COMMUNITY.

MISSION:

TO COMBAT AND CURB POVERTY PRIMARILY IN SOUTHEASTERN MONROE COUNTY AND ADJOINING AREAS OF WAYNE AND ONTARIO COUNTIES. TO RECEIVE AND MAINTAIN FUNDS FOR THE PROVISION OF AND TO ENGAGE IN A CHARITABLE PROGRAM FOR THE DONATION OF, MEDICINE, TRANSPORTATION, HOUSING, FOOD OR OTHER EMERGENCY NEEDS TO RESIDENTS OF THE AFOREMENTIONED AREA WHO DEMONSTRATE NEED AND ELIGIBILITY. TO CONTRIBUTE TO AND SPONSOR VARIOUS CHARITABLE ORGANIZATIONS IN COMBATING POVERTY.

MISSION:

TO HELP MEET THE NEEDS OF THOSE IN DAVIE COUNTY IN THE FORM OF OUTREACH TO PREVENT HUNGER AND HOMELESSNESS.

MISSION:

TO NURTURE NEBRASKA CHILDREN BY HELPING CHILDCARE PROFESSIONALS PROVIDE GOOD NUTRITION, A SAFE ENVIRONMENT, AND HIGH QUALITY CARE IN THE COMMUNITIES. THE ORGANIZATION SUPPORTS MEMBERS WITH TRAINING, TOOLS, AND RESOURCES THAT HELP THEM ENHANCE THEIR SERVICES AND GROW THEIR BUSINESSES.

MISSION:

EDUCATION OF CHILDREN IN REGARDS TO RAISING ANIMALS FOR MARKET PURPOSES BY WAY OF PUTTING ON AND FACILITATING THE ANNUAL 4-H/FFA JUNIOR LIVESTOCK AUCTION

MISSION:

TO TRAIN LOW INCOME AREAS ON THE BENEFITS OF FARMING

MISSION:

THE NEVADA RESTAURANT ASSOCIATION IS A NONPROFIT TRADE ASSOCIATION DEDICATED TO SERVING THE NEEDS OF THE FOOD AND BEVERAGE SERVICE AND TOURISM INDUSTRIES IN THE STATE OF NEVADA. SERVICES INCLUDE EDUCATIONAL SEMINARS FOR MEMBERS AS WELL AS SCHOLARSHIP AND INTERNSHIP PROGRAMS WHICH PROMOTE THE INDUSTRY AND THE ASSOCIATION WHILE ASSISTING NEEDY STUDENTS IN THEIR PURSUIT OF AN EDUCATION IN THE FOOD SERVICE/HOSPITALITY INDUSTRY.

MISSION:

The goal of this organization is to provide food, agriculture or nutrition services where the major purpose is unclear enough that a more specific code cannot be accurately assigned.

MISSION:

THREE DAY OUTDOOR EXPOSITION TO SHOWCASE LATEST IMPROVEMENTS IN PRODUCTION AGRICULTURE