Green Restaurant Association

Organization Overview

Green Restaurant Association is located in Boston, MA. The organization was established in 2001. According to its NTEE Classification (C20) the organization is classified as: Pollution Abatement & Control, under the broad grouping of Environment and related organizations. As of 12/2023, Green Restaurant Association employed 12 individuals. This organization is an independent organization and not affiliated with a larger national or regional group of organizations. Green Restaurant Association is a 501(c)(3) and as such, is described as a "Charitable or Religous organization or a private foundation" by the IRS.

For the year ending 12/2023, Green Restaurant Association generated $1.5m in total revenue. This organization has experienced exceptional growth, as over the past 7 years, it has increased revenue by an average of 11.6% each year . All expenses for the organization totaled $852.0k during the year ending 12/2023. While expenses have increased by 3.2% per year over the past 7 years. They've been increasing with an increasing level of total revenue. You can explore the organizations financials more deeply in the financial statements section below.

Mission & Program ActivityExcerpts From the 990 Filing

TAX YEAR

2023

Describe the Organization's Mission:

Part 3 - Line 1

FACILITATE THE RESTAURANT INDUSTRY TO ACHIEVE ECOLOGICAL SUSTAINABILITY REGARDING ENERGY, WATER, WASTE, PACKAGING, CHEMICALS, BUILDING, AND FOOD. THIS IS PERFORMED VIA EDUCATION, GREEN AUDITS, CERTIFICATION, AND ENVIRONMENTAL CONSULTING TO RESTAURANTS, MANUFACTURERS, DISTRIBUTORS, AND CONSUMERS.

Describe the Organization's Program Activity:

Part 3 - Line 4a

RESTAURANTS: HUNDREDS OF RESTAURANTS THAT ARE SIGNED UP TO BECOME MORE ENVIRONMENTALLY SUSTAINABLE. CERTIFIED GREEN RESTAURANTS(R) NOW IN OVER 46 STATES. OVER 20,000 ENVIRONMENTAL STEPS ON RECORD, VETTED BY THE GRA.


VENDORS: SCORES OF VENDORS, REPRESENTING HUNDREDS OF PRODUCTS AND THOUSANDS OF RESTAURANTS. GREEN PRODUCTS, GREEN DISTRIBUTORS, GREEN SERVICES PROGRAMS. VETTED AGAINST THE GREEN RESTAURANT ASSOCIATION ENVIRONMENTAL STANDARDS.


EDUCATION: SENT HUNDREDS OF THOUSANDS OF GREEN RESTAURANT NEWS AND SOCIAL MEDIA TO RESTAURANTS AND CONSUMERS ALL AROUND THE COUNTRY. GAVE SPEECHES AND LECTURES, INCLUDING KEYNOTE SPEACH AT NY RESTAURANT SHOW. COMPLETE INTRODUCED GREEN EMPLOYEE ACCREDIDATION. PROVIDED FREE GREEN PRODUCTS GUIDES TO TENS OF THOUSANDS OF RESTAURANT TRADE SHOW ATTENDEES.


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Board, Officers & Key Employees

Name (title)Compensation
Michael Oshman
President
$218,958
Adam Berman
Board Member
$0
Anne Marx
Board Member
$0
Craig Dunn
Board Member
$0
Joel Trachtenberg
Board Member
$0
Craig Parks
Board Member
$0

Financial Statements

Statement of Revenue
Federated campaigns$0
Membership dues$0
Fundraising events$0
Related organizations$0
Government grants $0
All other contributions, gifts, grants, and similar amounts not included above$0
Noncash contributions included in lines 1a–1f $0
Total Revenue from Contributions, Gifts, Grants & Similar$0
Total Program Service Revenue$1,352,001
Investment income $110,600
Tax Exempt Bond Proceeds $0
Royalties $0
Net Rental Income $0
Net Gain/Loss on Asset Sales $0
Net Income from Fundraising Events $0
Net Income from Gaming Activities $0
Net Income from Sales of Inventory $0
Miscellaneous Revenue$0
Total Revenue $1,462,601

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