Nonprofit OrganizationsFood Banks & Pantries

MISSION:

TO FEED THE HUNGRY BY SOLICITING AND RECEIVING FOOD AND OTHER GOODS FROM LOCAL, REGIONAL AND NATIONAL FOOD COMPANIES AND OTHER ENTERPRISES.

MISSION:

TO IMPROVE THE QUALITY OF LIFE FOR ALL RHODE ISLANDERS BY ADVANCING SOLUTIONS TO THE PROBLEM OF HUNGER.

MISSION:

SECOND HARVEST FOOD BANK'S MISSION IS TO END HUNGER AND MALNUTRITION BY EDUCATING AND INVOLVING THE COMMUNITY.

MISSION:

The goal of this organization is to gather, store and distribute food to indigents at no charge or at low cost.

MISSION:

TO LEAD THE COMMUNITY-WIDE EFFORT TO END HUNGER IN EASTERN IOWA AND WESTERN ILLINOIS. WE WILL DO THIS BY LEVERAGING PARTNERSHIPS TO HELP PEOPLE IN NEED TO STABILIZE THEIR LIVES, EDUCATING AND ENGAGING THE PUBLIC ON HUNGER ISSUES, ADVOCATING ON BEHALF OF HUNGRY PEOPLE, DISTRIBUTING SURPLUS FOOD THROUGH A NETWORK OF HUNGER RELIEF AGENCY PARTNERS AND PROGRAMS, AND STRIVING TO END HUNGER.

MISSION:

TO PROVIDE FOOD TO ALL IN NEED THROUGH COMMUNITY PARTNERSHIPS AND HUNGER RELIEF PROGRAMS. OUR VISION IS A HUNGER-FREE LARIMER COUNTY.

MISSION:

LEADING THE EFFORT TO ELIMINATE HUNGER IN OUR COMMUNITY.

MISSION:

THROUGH OUR VARIOUS PROGRAMS, WE PROVIDE ALMOST 10.1 MILLION MEALS TO CHILDREN, FAMILIES, SENIORS, AND VETERANS IN OUR COMMUNITY.

MISSION:

TO RELIEVE POVERTY-RELATED HUNGER BY DISTRIBUTING DONATED AND PURCHASED FOOD AND GROCERY PRODUCTS THROUGH A NETWORK OF MEMBER CHURCHES AND (SEE SCHEDULE O FOR CONTINUATION)

MISSION:

OUR MISSION IS TO FEED THE HUNGRY IN BATON ROUGE AND THE SURROUNDING PARISHES BY PROVIDING FOOD AND EDUCATIONAL OUTREACH THROUGH FAITH-BASED AND OTHER COMMUNITY PARTNERS.

MISSION:

WE GATHER AND DISTRIBUTE FOOD TO RELIEVE HUNGER AND INCREASE FOOD SECURITY IN WEST MICHIGAN AND THE UPPER PENINSULA. CONTRIBUTIONS AND NET ASSETS CONSIST PRIMARILY OF DONATED FOOD FOR DISTRIBUTION. SEE SCHEDULE O.

MISSION:

The goal of this organization is to gather, store and distribute food to indigents at no charge or at low cost.

MISSION:

THE FOOD BANK FOR CENTRAL AND NORTHEAST MISSOURI, INC. (THE FOOD BANK) IS A REGIONAL DISASTER AND HUNGER RELIEF NETWORK THAT ACQUIRES AND DISTRIBUTES MILLIONS OF POUNDS OF DONATED FOOD ANNUALLY. ITS MISSION IS TO HELP AND FEED PEOPLE IN NEED.

MISSION:

TO END HUNGER AND TRANSFORM THE HEALTH OF SANTA BARBARA COUNTY THROUGH GOOD NUTRITION BY PROVIDING NOURISHMENT, ACQUIRING AND DISTRIBUTING SAFE NUTRITIOUS FOOD VIA LOCAL AGENCIES (10 MILLION POUNDS PER YEAR) AND GIVING EDUCATION TO SOLVE FOOD SECURITY AND NUTRITIONAL PROBLEMS.

MISSION:

GOLDEN HARVEST FOOD BANK, INC. IS A LOCALLY-SUPPORTED, NON-PROFIT, CHARITABLE FOOD DISTRIBUTION CENTER THAT PROVIDES GROCERY PRODUCTS TO THE HUNGRY THROUGH ITS MEMBER AGENCIES.

MISSION:

The goal of this organization is to gather, store and distribute food to indigents at no charge or at low cost.

MISSION:

THE FOOD BANK OPERATES AS A CLEARING HOUSE FOR THE COLLECTION, SORTING, STORING AND DISTRIBUTION OF EDIBLE FOOD TO QUALIFIED AGENCIES.

MISSION:

CLARK COUNTY FOOD BANK'S MISSION IS TO ALLEVIATE HUNGER AND ITS ROOT CAUSES.

MISSION:

FOOD FOR LANE COUNTY IS A PRIVATE, NONPROFIT FOOD BANK DEDICATED TO REDUCING HUNGER BY ENGAGING OUR COMMUNITY TO CREATE ACCESS TO FOOD. WE ACCOMPLISH THIS BY SOLICITING, COLLECTING, RESCUING, GROWING, PREPARING AND PACKAGING FOOD FOR DISTRIBUTION TO A NETWORK OF SOCIAL SERVICE AGENCIES AND PROGRAMS, AND THROUGH PUBLIC AWARENESS, EDUCATION AND COMMUNITY ADVOCACY. WE DISTRIBUTE PRODUCTS TO FOOD PANTRIES, MEAL SITES, SHELTERS, AFFORDABLE HOUSING SITES,AND NON-EMERGENCY PROGRAMS.

MISSION:

The goal of this organization is to gather, store and distribute food to indigents at no charge or at low cost.