Retail Confectioners Institute International

Organization Overview

Retail Confectioners Institute International is located in Springfield, MO. The organization was established in 2011. According to its NTEE Classification (K03) the organization is classified as: Professional Societies & Associations, under the broad grouping of Food, Agriculture & Nutrition and related organizations. As of 06/2023, Retail Confectioners Institute International employed 3 individuals. This organization is an independent organization and not affiliated with a larger national or regional group of organizations. Retail Confectioners Institute International is a 501(c)(6) and as such, is described as a "Business League, Chambers of Commerce, or Real Estate Board" by the IRS.

For the year ending 06/2023, Retail Confectioners Institute International generated $957.3k in total revenue. This represents relatively stable growth, over the past 8 years the organization has increased revenue by an average of 7.9% each year. All expenses for the organization totaled $1.0m during the year ending 06/2023. While expenses have increased by 7.8% per year over the past 8 years. They've been increasing with an increasing level of total revenue. You can explore the organizations financials more deeply in the financial statements section below.

Mission & Program ActivityExcerpts From the 990 Filing

TAX YEAR

2023

Describe the Organization's Mission:

Part 3 - Line 1

ADVANCE THE CONFECTIONERY INDUSTRY BY PROVIDING MEMBERS THE KNOWLEDGE TO BUILD SWEET BUSINESSES FROM ENTREPRENEURIAL PASSION.

Describe the Organization's Program Activity:

Part 3 - Line 4a

ANNUAL CONVENTION: DURING THE ANNUAL CONVENTION, THE ASSOCIATION PROVIDES MEMBERS ESSENTIAL EDUCATION IN CANDYMAKING, PRODUCTION METHODS, FORMULATIONS AND MARKETING. MEMBERS ARE ALSO KEPT AWARE OF RECENT DEVELOPMENTS IN MACHINERY, MATERIALS, AND NUTRITIONAL LABELING REQUIREMENTS THROUGH DISCUSSIONS, TRAINING, AND DISPLAYS PROVIDED BY VENDOR-MEMBERS.


FALL/SPRING REGIONAL INSTITUTE: DURING THESE REGIONAL CONFERENCES, THE ASSOCIATION PROVIDES MEMBERS ESSENTIAL EDUCATION IN CANDYMAKING, PRODUCTION METHODS, FORMULATIONS AND MARKETING. MEMBERS ARE ALSO KEPT AWARE OF RECENT DEVELOPMENTS IN MACHINERY, MATERIALS, AND NUTRITIONAL LABELING REQUIREMENTS THROUGH DISCUSSIONS, TRAINING, AND DISPLAYS PROVIDED BY VENDOR MEMBERS.


OTHER (PROGRAMS AND SUPPORT): THE ASSOCIATION PROVIDES MEMBERS ESSENTIAL EDUCATION IN CANDYMAKING, PRODUCTION METHODS, FORMULATIONS AND MARKETING. THIS IS ACHIEVED BY UTILIZING ADDITIONAL PROGRAMS TO THOSE ALREADY LISTED - SUCH AS CANDY SCHOOL, CHOCOLATE BOOT CAMP, MERCHANDISING BOOT CAMP, ASSOCIATION DIRECTORIES AND WEBSITES AND QUARTERLY NEWSLETTERS.


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Board, Officers & Key Employees

Name (title)Compensation
Angie Burlison
Sec/treas/ex
$106,371
Rebecca Craig
President
$0
Jeffrey Smith
1st Vice Pre
$0
Greg Power
2nd Vice Pre
$0
Gwen Rosenburg
3rd Vice Pre
$0
Tyler Buffett
Director
$0

Financial Statements

Statement of Revenue
Federated campaigns$0
Membership dues$0
Fundraising events$0
Related organizations$0
Government grants $0
All other contributions, gifts, grants, and similar amounts not included above$1,925
Noncash contributions included in lines 1a–1f $0
Total Revenue from Contributions, Gifts, Grants & Similar$1,925
Total Program Service Revenue$919,095
Investment income $14,488
Tax Exempt Bond Proceeds $0
Royalties $0
Net Rental Income $0
Net Gain/Loss on Asset Sales $21,801
Net Income from Fundraising Events $0
Net Income from Gaming Activities $0
Net Income from Sales of Inventory $0
Miscellaneous Revenue$0
Total Revenue $957,309

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