Fallbrook Food Pantry

Organization Overview

Fallbrook Food Pantry is located in Fallbrook, CA. The organization was established in 1992. According to its NTEE Classification (X20) the organization is classified as: Christianity, under the broad grouping of Religion-Related and related organizations. As of 12/2021, Fallbrook Food Pantry employed 5 individuals. This organization is an independent organization and not affiliated with a larger national or regional group of organizations. Fallbrook Food Pantry is a 501(c)(3) and as such, is described as a "Charitable or Religous organization or a private foundation" by the IRS.

For the year ending 12/2021, Fallbrook Food Pantry generated $2.4m in total revenue. This organization has experienced exceptional growth, as over the past 7 years, it has increased revenue by an average of 36.5% each year . All expenses for the organization totaled $2.2m during the year ending 12/2021. While expenses have increased by 41.4% per year over the past 7 years. They've been increasing with an increasing level of total revenue. You can explore the organizations financials more deeply in the financial statements section below.

Mission & Program ActivityExcerpts From the 990 Filing

TAX YEAR

2021

Describe the Organization's Mission:

Part 3 - Line 1

TO AID THOSE IN THE COMMUNITY WHO ARE IN NEED OF FOOD; TO REFER THOSE IN NEED OF SHELTER AND MEDICAL CARE; TO EQUIP THEM TO BE SELFSUFFICIENT, INDEPENDENT, AND PRODUCTIVE MEMBERS OF SOCIETY; AND TO GIVE LOVE AND HOPE THROUGH NURTURING AND EMOTIONAL SUPPORT. IN 2021, 1,035,805 POUNDS OF GROCERIES AND FRESH PRODUCE WERE DISTRIBUTED TO APPROXIMATELY 59,000 HOUSEHOLDS.

Describe the Organization's Program Activity:

Part 3 - Line 4a

DAILY MARKET:BASED ON FAMILY SIZE, QUALIFIED CLIENTS ARE ENTITLED TO FOOD ITEMS THAT ARE DETERMINED BY A MENU THAT IS DEVELOPED EACH WEEK, WHICH IS PLANNED TO PROVIDE BALANCED MEALS FOR 4-5 MEALS PER WEEK. THIS AMOUNTS TO APPROXIMATELY 10-12 POUNDS PER PERSON WITHIN EACH CLIENT HOUSEHOLD.


EMERGENCY FOOD ASSISTANCE PROGRAM ("EFAP") AND EFAP FOR SENIORS:THE PANTRY DISTRIBUTES GOVERNMENTAL COMMODITIES DELIVERED BY THE SAN DIEGO FOOD BANK TO REGISTERED CLIENTS. THE PANTRY DISTRIBUTES EFAP ITEMS TO CLIENTS DURING THE THIRD FULL WEEK OF EACH MONTH. THE PANTRY OFFERS THE EFAP PROGRAM TO SENIOR CLIENTS DURING EXTENDED HOURS ON WEDNESDAY AFTERNOONS DURING THE SCHEDULED EFAP DISTRIBUTIONS WEEKS.


SENIOR FOOD PROGRAM (BROWN BOX):A USDA PROGRAM DESIGNED TO IMPROVE THE HEALTH OF LOW-INCOME SENIORS WHO ARE 60 YEARS OR OLDER, RESIDENTS OF SAN DIEGO COUNTY, AND MEET PROGRAM INCOME GUIDELINES. THE SENIOR FOOD PROGRAM PROVIDES QUALIFIED CLIENTS WITH A MONTHLY FOOD PACKAGE CONTAINING ITEMS SUCH AS CANNED VEGETABLES, FRUIT JUICE, PASTA, MILK, CEREAL, CANNED MEAT, AND A BLOCK OF CHEESE.


NEIGHBORHOOD DISTRIBUTIONON THE LAST WEDNESDAY OF EVERY MONTH, EVERYONE IN THE COMMUNITY MAY RECEIVE FRESH PRODUCE FROM THEPANTRY AT THE LIFE POINT CHURCH PARKING LOT.ADOPT-A-FAMILYCLIENTS MUST APPLY AND MEET SPECIFIC CRITERIA TO QUALIFY FOR THIS PROGRAM. THE FALLBROOK FOOD PANTRYCOORDINATES THIS PROGRAM WITH COMMUNITY MEMBERS AND CHURCHES TO PROVIDE CHILDREN UNDER 16 YEARS OFAGE WITH HOLIDAY GIFTS.FARMERS TO FAMILIESDURING THE COVID-19 LOCKDOWNS, FARMERS WERE UNABLE TO SELL PRODUCE TO RESTAURANTS AND GROCERY STORESIN AS HIGH A CAPACITY AS USUAL. DUE TO FEDERAL GOVERNMENT PROGRAMMING, FOOD BANKS ACROSS THE NATIONBENEFITTED FROM THE FARMERS' EXCESS CROPS AT NO COST, WHILE THE GOVERNMENT PAID THE FARMERS FOR THEIRGOODS. THE PANTRY DISTRIBUTED THE EXCESS CROPS RECEIVED TO ITS CLIENTS DURING 2020 AND 2021


Get More from Intellispect for FreeCreate a free account to get more data, nonprofit salaries, advanced search and more.

Board, Officers & Key Employees

Name (title)Compensation
Shae Gawlak
Executive Director
$75,000
Sancia Obermueller
Treasurer
$0
Henry Lykken III
President
$0
Cathy Conrad
Secretary
$0
Arnie Willcuts
Member
$0
Catherine Sousa
Member
$0

Financial Statements

Statement of Revenue
Federated campaigns$0
Membership dues$0
Fundraising events$47,421
Related organizations$0
Government grants $0
All other contributions, gifts, grants, and similar amounts not included above$2,365,433
Noncash contributions included in lines 1a–1f $1,755,784
Total Revenue from Contributions, Gifts, Grants & Similar$2,412,854
Total Program Service Revenue$0
Investment income $3,119
Tax Exempt Bond Proceeds $0
Royalties $0
Net Rental Income $0
Net Gain/Loss on Asset Sales $0
Net Income from Fundraising Events -$54,671
Net Income from Gaming Activities $0
Net Income from Sales of Inventory $0
Miscellaneous Revenue$0
Total Revenue $2,361,302

Grants Recieved

Over the last fiscal year, we have identified 9 grants that Fallbrook Food Pantry has recieved totaling $157,395.

Awarding OrganizationAmount
Henry L Guenther Foundation

Seal Beach, CA

PURPOSE: TO REDUCE FOOD INSECURITY IN THE FALLBROOK REGION, (FALLBROOK, BONSALL, PALA, DE LUZ, AND RAINBOW), AND REACH THE GOAL OF PROVIDING 1.2 MILLION POUNDS OF NUTRITIOUS FOOD TO MEMBERS OF THE COMMUNITY, WITH ADDITIONAL SUPPORT FOR CHILDREN AND FAMILIES.

$50,000
Henry L Guenther Foundation

Seal Beach, CA

PURPOSE: TO REDUCE FOOD INSECURITY IN THE FALLBROOK REGION, (FALLBROOK, BONSALL, PALA, DE LUZ, AND RAINBOW), AND REACH THE GOAL OF PROVIDING 1.2 MILLION POUNDS OF NUTRITIOUS FOOD TO MEMBERS OF THE COMMUNITY, WITH ADDITIONAL SUPPORT FOR CHILDREN AND FAMILIES.

$50,000
Sisters Of St Joseph Healthcare Foundation

Orange, CA

PURPOSE: REDUCING FOOD INSECURITY AND SOCIAL INEQUALITY IN SAN DIEGO COUNTY

$30,000
Paypal Charitable Giving Fund

Washington, DC

PURPOSE: General Support

$10,645
Betterworld Trust

Fallbrook, CA

PURPOSE: GRANT FOR NUTRITIONAL KITCHEN

$10,000
Nordson Corporation Foundation

Westlake, OH

PURPOSE: FOOD PROGRAM

$5,000
View Grant Recipient Profile

Create an account to unlock the data you need.

or