New Orleans Food Policy Advisory Committee

Organization Overview

New Orleans Food Policy Advisory Committee, operating under the name New Orleans Food Policy Action Council, is located in New Orleans, LA. According to its NTEE Classification (K01) the organization is classified as: Alliances & Advocacy, under the broad grouping of Food, Agriculture & Nutrition and related organizations. As of 12/2023, New Orleans Food Policy Action Council employed 3 individuals. This organization is an independent organization and not affiliated with a larger national or regional group of organizations. New Orleans Food Policy Action Council is a 501(c)(3) and as such, is described as a "Charitable or Religous organization or a private foundation" by the IRS.

For the year ending 12/2023, New Orleans Food Policy Action Council generated $417.1k in total revenue. This organization has experienced exceptional growth, as over the past 4 years, it has increased revenue by an average of 25.4% each year . All expenses for the organization totaled $332.2k during the year ending 12/2023. While expenses have increased by 25.7% per year over the past 4 years. They've been increasing with an increasing level of total revenue. You can explore the organizations financials more deeply in the financial statements section below.

Mission & Program ActivityExcerpts From the 990 Filing

TAX YEAR

2023

Describe the Organization's Mission:

Part 3 - Line 1

A EDUCATION AND OUTREACH FOR SYSTEMS CHANGE IN ORDER TO IMPROVE EQUITY OPPORTUNITY AND COLLABORATION IN THE LOCAL FOOD SYSTEM. B CONVENING AND ENGAGE INDIVIDUALS ORGANIZATIONS AND BUSINESSES WORKING IN THE FOOD SYSTEM.

Describe the Organization's Program Activity:

Part 3 - Line 4a

HELPING CHILDREN ENROLLED IN HEAD START CENTERS ACCESS HEALTHIER FOODS THROUGH NUTRITION EDUCATION GARDENING AND MENU CHANGES TO INCLUDE MORE FRESH HEALTHY AND LOCAL FOOD.


EDUCATE THE COMMUNITY AND COLLEGE STUDENTS ON FOOD SYSTEM POLICY AND SYSTEMS IN ORDER TO ENGAGE IN ADVOCACY FOR THEIR BEST INTERESTS AND EQUITABLE FOOD SYSTEM.


CONVENING FOOD SYSTEM ORGANIZATIONS INDIVIDUALS AND BUSINESSES IN ORDER TO INCREASE COLLABORATION LEVERAGE RESOURCES AND COLLABORATE FOR AN EQUITABLE FOOD SYSTEM


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Board, Officers & Key Employees

Name (title)Compensation
Elisa Munoz
Director
$83,261
Haley Holeton
Program Manager
$53,398
Brynn Comeaux
Program Manager
$54,698

Financial Statements

Statement of Revenue
Federated campaigns$0
Membership dues$0
Fundraising events$0
Related organizations$0
Government grants $0
All other contributions, gifts, grants, and similar amounts not included above$417,093
Noncash contributions included in lines 1a–1f $0
Total Revenue from Contributions, Gifts, Grants & Similar$417,093
Total Program Service Revenue$0
Investment income $0
Tax Exempt Bond Proceeds $0
Royalties $0
Net Rental Income $0
Net Gain/Loss on Asset Sales $0
Net Income from Fundraising Events $0
Net Income from Gaming Activities $0
Net Income from Sales of Inventory $0
Miscellaneous Revenue$0
Total Revenue $417,093

Grants Awarded

Over the last fiscal year, New Orleans Food Policy Advisory Committee has awarded $65,000 in support to 3 organizations.

Grant RecipientAmount

SPROUT NEW ORLEANS

PURPOSE: contractor for Farm to ECE and advocacy education in New Orleans

$45,000

YOUTH ACTIVISM PROJECT

PURPOSE: Contractor for student education about food system issues

$10,000

NATIONAL BLACK FOOD AND JUSTICE ALLIANCE

PURPOSE: Contractor for student education about food system issues and policy.

$10,000
View Grant Profile

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