Chicago Food Policy Advisory Council Nfp

Organization Overview

Chicago Food Policy Advisory Council Nfp is located in Chicago, IL. The organization was established in 2011. According to its NTEE Classification (K05) the organization is classified as: Research Institutes & Public Policy Analysis, under the broad grouping of Food, Agriculture & Nutrition and related organizations. As of 12/2023, Chicago Food Policy Advisory Council Nfp employed 15 individuals. This organization is an independent organization and not affiliated with a larger national or regional group of organizations. Chicago Food Policy Advisory Council Nfp is a 501(c)(3) and as such, is described as a "Charitable or Religous organization or a private foundation" by the IRS.

For the year ending 12/2023, Chicago Food Policy Advisory Council Nfp generated $1.8m in total revenue. All expenses for the organization totaled $1.9m during the year ending 12/2023. While expenses have increased by 31.1% per year over the past 6 years. They've been increasing with an increasing level of total revenue. You can explore the organizations financials more deeply in the financial statements section below.

Since 2021, Chicago Food Policy Advisory Council Nfp has awarded 26 individual grants totaling $2,697,163. If you would like to learn more about the grant giving history of this organization, scroll down to the grant profile section of this page.

Mission & Program ActivityExcerpts From the 990 Filing

TAX YEAR

2023

Describe the Organization's Mission:

Part 3 - Line 1

THE ORGANIZATION FACILITATES AND INFORMS THE DEVELOPMENT OF AND ADVOCACY FOR RESPONSIBLE POLICIES IMPROVING THE FOOD SOVEREIGNTY OF CHICAGO RESIDENTS AS THEY HAVE POWER AND CONTROL TO DETERMINE CULTURALLY APPROPRIATE, NUTRITIONALLY SOUND AND AFFORDABLE FOOD GROWN USING ENVIRONMENTALLY SUSTAINABLE PRACTICES.

Describe the Organization's Program Activity:

Part 3 - Line 4a

HOSTED AND ORGANIZED SEVERAL NETWORKS TO DEVELOP, ADVOCATE FOR, AND SUPPORT IMPLEMENTATION OF POLICIES INCLUDING DIRECT PHYSICAL AND MONETARY RESOURCES TO ADVANCE FOOD JUSTICE IN CHICAGO AND ACROSS THE REGION.


PROVIDED OVER 20,000 PREPARED MEALS TO COMMUNITY GROUPS THROUGH PARTNERSHIP WITH CHIFRESH KITCHEN.


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Board, Officers & Key Employees

Name (title)Compensation
Anton Seals
President
$0
Daniel Block
Treasurer
$0
Jose Oliva
Secretary
$0
Rodger Cooley
Executive Director
$80,360

Financial Statements

Statement of Revenue
Federated campaigns$0
Membership dues$0
Fundraising events$0
Related organizations$0
Government grants $565,354
All other contributions, gifts, grants, and similar amounts not included above$1,146,301
Noncash contributions included in lines 1a–1f $0
Total Revenue from Contributions, Gifts, Grants & Similar$1,711,655
Total Program Service Revenue$67,810
Investment income $154
Tax Exempt Bond Proceeds $0
Royalties $0
Net Rental Income $0
Net Gain/Loss on Asset Sales $0
Net Income from Fundraising Events $0
Net Income from Gaming Activities $0
Net Income from Sales of Inventory $0
Miscellaneous Revenue$0
Total Revenue $1,779,619

Grants Awarded

Over the last fiscal year, Chicago Food Policy Advisory Council Nfp has awarded $424,750 in support to 9 organizations.

Grant RecipientAmount

CENTRO DE TRABAJADORES UNIDOS

PURPOSE: CDC Grant - Microgrant Awardee

$34,000

FOODHERO

PURPOSE: CDC Grant - Microgrant Awardee

$34,000

CHIFRESH KITCHEN COOPERATIVE

PURPOSE: Fiscal sponsor

$194,750

GRACE UNITED CHURCH OF CHRIST

PURPOSE: CDC Grant - Microgrant Awardee

$34,000

HOUSING HELPERS

PURPOSE: CDC Grant - Microgrant Awardee

$20,000

HEALTH POLICY INSTITUTE

PURPOSE: CDC Grant - Microgrant Awardee

$34,000
View Grant Profile

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