Julia Child Foundation For Gastronomy And The Culinary Arts
- Assets
- $7.9m
- Revenue
- $1.7m
- Investments
- $7.3m
- Employees
- 0
- Location
- Santa Barbara, CA
- Founding
- 07/1996
- Data as of
- 12/2023
- EIN
- 04-3294783
Organization Overview
Julia Child Foundation For Gastronomy And The Culinary Arts is located in Santa Barbara, CA. The organization was established in 1996. According to its NTEE Classification (T20) the organization is classified as: Private Grantmaking Foundations, under the broad grouping of Philanthropy, Voluntarism & Grantmaking Foundations and related organizations. This organization is an independent organization and not affiliated with a larger national or regional group of organizations. Julia Child Foundation For Gastronomy And The Culinary Arts is a 501(c)(3) and as such, is described as a "Charitable or Religous organization or a private foundation" by the IRS.
For the year ending 12/2023, Julia Child Foundation For Gastronomy And The Culinary Arts generated $1.7m in total revenue. This organization has experienced exceptional growth, as over the past 5 years, it has increased revenue by an average of 33.3% each year . All expenses for the organization totaled $677.5k during the year ending 12/2023. While expenses have increased by 4.0% per year over the past 5 years. They've been increasing with an increasing level of total revenue. You can explore the organizations financials more deeply in the financial statements section below.
Since 2019, Julia Child Foundation For Gastronomy And The Culinary Arts has awarded 90 individual grants totaling $1,260,950. If you would like to learn more about the grant giving history of this organization, scroll down to the grant profile section of this page.
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Board, Officers & Key Employees
| Name (title) | Role | Hours | Compensation |
|---|---|---|---|
Philadelphia Cousins Trustee | 1 | $0 | |
Eric W Spivey Chairman | 1 | $0 | |
Todd Schulkin Executive Director | 20 | $84,250 | |
Alex Prud'homme Trustee | 1 | $0 |
Outside Vendors & Contractors
| Vendor Name (Service) | Service Year | Compensation |
|---|---|---|
Lauren Salkeld | 12/30/23 | $54,000 |
Montecito Bank & Trust | 12/30/23 | $60,094 |
Montecito Bank Trust | 12/30/23 | $0 |
Lauren Salkeld | 12/30/23 | $0 |
Financial Statements
| Statement of Revenue | |
|---|---|
| Contributions, Gifts, Grants & Similar | $0 |
| Interest on Savings | $598 |
| Dividends & Interest | $229,547 |
| Net Rental Income | $0 |
| Net Gain on Sale of Assets | $445,613 |
| Capital Gain Net Income | $445,613 |
| Net ST Capital Gain | $0 |
| Income Modifications | $0 |
| Profit on Inventory Sales | $0 |
| Other Income | $992,517 |
| Total Revenue | $1,668,275 |
| Statement of Expenses | |
|---|---|
| Compensation of officers, directors, trustees, etc | $84,250 |
| Other employee salaries and wages | $0 |
| Pension plans, employee benefits | $0 |
| Interest | $0 |
| Taxes | $16,929 |
| Depreciation | $0 |
| Occupancy | $0 |
| Travel, conferences, and meetings | $4,877 |
| Printing and publications | $0 |
| Other expenses | $150,603 |
| Total operating and administrative expenses | $383,500 |
| Contributions, gifts, grants paid | $293,950 |
| Total expenses and disbursements | $677,450 |
| Balance Sheet | |
|---|---|
| Cash—non-interest-bearing | $62,930 |
| Savings and temporary cash investments | $530,998 |
| Net Accounts receivable | $0 |
| Net Pledges Receivable | $0 |
| Grants receivable | $0 |
| Receivables from Officers, Directors, or Controlling Persons | $0 |
| Net other notes and loans receivable | $0 |
| Inventories for sale or use | $0 |
| Prepaid expenses and deferred charges | $0 |
| Net Investments - land, buildings, equipment | $0 |
| Investments—mortgage loans | $0 |
| Investments—other | $4,989,689 |
| Net Land, buildings, and equipment | $0 |
| Other assets | $0 |
| Total assets | $7,888,206 |
| Accounts payable and accrued expenses | $0 |
| Grants payable | $0 |
| Deferred revenue | $0 |
| Loans and other payables to any current Officer, Director, or Controlling Person | $0 |
| Mortgages and other notes payable | $0 |
| Other liabilities | $0 |
| Total liabilities | $0 |
Grants Awarded
Over the last fiscal year, Julia Child Foundation For Gastronomy And The Culinary Arts has awarded $293,950 in support to 20 organizations.
| Grant Recipient | Amount |
|---|---|
AVID CENTER PURPOSE: UNRESTRICTED | $700 |
AMERICAN FRIENDS OF THE OXFORD SYMPOSIUM ON FOOD & PURPOSE: IN SUPPORT OF THE STUDENT ATTENDANCE AT THE OXFORD SYMPOSIUM | $7,500 |
BOSTON UNIVERSITY PURPOSE: IN SUPPORT OF THE JULIA CHILD STUDENT WRITING AWARDS | $16,500 |
CAREERS CULINARY ARTS PROGRAM PURPOSE: TO SUPPORT SUMMER JOB TRAINING PROGRAMS | $10,000 |
COMMON THREADS PURPOSE: TO SUPPORT THE AUSTIN PROGRAMMING | $15,000 |
CULINARY HISTORIANS OF NEW YORK PURPOSE: IN SUPPORT OF THE CHNY'S SCHOLAR'S GRANT PROGRAM & FIRST COOKBOOK THAT INCORPORATES CULINARY CULTURE AND HISTORY | $12,500 |