Nonprofit OrganizationsManagement & Technical Assistance

MISSION:

TRI-STATE LIVESTOCK CREDIT CORPORATION MAKES LIVESTOCK, CROPS AND DAIRY LOANS TO PRODUCERS.

MISSION:

TO ACQUIRE, FINANCE AND DEVELOP PROPERTY TO SUPPORT FARM FRESH RHODE ISLAND'S MISSION OF PROVIDING CHARITABLE AND EDUCATIONAL SERVICES.

MISSION:

TO INVEST DAIRY PRODUCER CHECKOFF FUNDS IN STRATEGIC, COORDINATED MARKETING PROGRAMS DESIGNATED TO INCREASE CONSUMPTION OF DAIRY PRODUCTS BOTH DOMESTICALLY AND INTERNATIONALLY.

MISSION:

The goal of this organization is to provide consulting, training, and other forms of management assistance services to nonprofit groups within the Food, Agriculture, and Nutrition major group area.

MISSION:

THE ORGANIZATION'S PROGRAM ACTIVITY PROVIDES FINANCIAL MANAGEMENT & TECHNICAL ASSISTANCE TO FARMING AND OTHER COOPERATIVES IN LOUISIANA.

MISSION:

TO IMPROVE THE QUALITY OF LIFE IN RURAL COMMUNITIES THROUGH IMPROVED AGRICULTURAL OUTREACH, TECHNICAL ASSISTANCE, ACCESS TO CREDIT FOR SMALL FARMERS, FAMILY FARM BUSINESS DEVELOPMENT, FOOD DISTRIBUTION AND RURAL ECONOMIC DEVELOPMENT. THE NBFA VIEWS THESE OPPORTUNITIES AS A MEANS

MISSION:

TO PROMOTE SUSTAINABLE DEVELOPMENT SYSTEMS AND FOSTER ECONOMIC DEVELOPMENT TO FACILITATE TRADE-NATIONALLY AND INTERNATIONALLY. ENTERS INTO PARTNERSHIPS AUTHORIZED UNDER THE FEDERAL CROP INSURANCE ACT TO RESEARCH LABOR ISSUES IN SMALL FAMILY OWNED FARMS.

MISSION:

TO PIONEER A PARADIGM SHIFT TOWARDS INNOVATIVE, EVIDENCE-BASED RESEARCH METHODS BY BRINGING TOGETHER SCIENTISTS, POLICY MAKERS, INVESTORS, AND ENTREPRENEURS TO TRANSFORM THE BIOMEDICAL SCIENCES. CCS CHAMPIONS TECHNOLOGIES THAT ARE BETTER FOR HUMANS AND THAT REPLACES ANIMAL TESTING.

MISSION:

REIMBURSEMENT AND MONITORING OF DAYCARE HOME PROVIDERS FOR MEALS UNDER CFDA 10 558

MISSION:

The goal of this organization is to provide consulting, training, and other forms of management assistance services to nonprofit groups within the Food, Agriculture, and Nutrition major group area.

MISSION:

PENNYPACK FARM & EDUCATION CENTER IS A NON-PROFIT ORGANIZATION DEDICATED TO INCREASING PUBLIC UNDERSTANDING OF THE HEALTH, ECONOMIC, ECOLOGICAL AND SOCIAL ISSUES INVOLVED IN SUSTAINABLE FOOD SYSTEMS. OUR MISSION CAN BEST BE SUMMARIZED AS "GROW-GIVE-TEACH". WE GROW ORGANIC, SEASONAL VEGETABLES YEAR-ROUND IN EASTERN MONTGOMERY COUNTY. WE GIVE THOUSANDS OF POUNDS OF FRESH PRODUCE TO LOCAL FOOD CUPBOARDS, HELPING TO PROVIDE NUTRITIOUS FOOD TO COMMUNITY MEMBERS WHO ARE FOOD INSECURE. WE TEACH THE COMMUNITY ABOUT THE VALUE OF SUSTAINABLE AGRICULTURE, WHERE THEIR FOOD COMES FROM, HOW TO GROW FOOD ORGANICALLY AND SUSTAINABLY AND HOW TO IMPROVE FAMILY HEALTH THROUGH COOKING AND EATING WELL.

MISSION:

THE SANDHILLS AGINNOVATION CENTER WAS DEVELOPED TO SUPPORT BOTH BEGINNING AND ESTABLISHED HORTICULTURE CROP FARMERS INTERESTED IN LAUNCHING A NEW OPERATION, IMPROVE EXISTING CROP PRODUCTION OR TAP INTO NEW MARKETS.

MISSION:

PROVIDES HEALTHCARE AND AGRICULTURAL EDUCATIONAL TECHNICAL ASSISTANCE.

MISSION:

LAUNCH COMMUNITY, CULTURAL, ARTISTIC, AND ECOLOGICAL PROJECTS OF SOCIAL JUSTICE AND ANTI-RACISM THAT PROMOTE AND VALUE NEIGHBORHOOD CREATIVITY

MISSION:

The goal of this organization is to provide consulting, training, and other forms of management assistance services to nonprofit groups within the Food, Agriculture, and Nutrition major group area.

MISSION:

The goal of this organization is to provide consulting, training, and other forms of management assistance services to nonprofit groups within the Food, Agriculture, and Nutrition major group area.

MISSION:

The goal of this organization is to provide consulting, training, and other forms of management assistance services to nonprofit groups within the Food, Agriculture, and Nutrition major group area.

MISSION:

The goal of this organization is to provide consulting, training, and other forms of management assistance services to nonprofit groups within the Food, Agriculture, and Nutrition major group area.

MISSION:

The goal of this organization is to provide consulting, training, and other forms of management assistance services to nonprofit groups within the Food, Agriculture, and Nutrition major group area.

MISSION:

THE PRIMARY PURPOSE OF THE URBAN AGRICULTURAL COOPERATIVE IS TO PROVIDE URBAN FARMERS WITH TECHNICAL ASSISTANCE ON HOW TO GROW AND MARKET NUTRITIONAL ORGANIC PRODUCE. THE ORGANIZATION ALSO RECRUITS AND HELPS NEW URBAN FARMERS TO LOCATE AREAS TO SET UP THEIR FARMS, PROVIDE TECHNICAL ASSISTANCE, PROVIDE SUPPLIES AND TOOLS WHERE NEEDED AND TO MONITOR THEIR PROGRESS.