Food, Agriculture & Nutrition Nonprofits in Michigan

MISSION:

DBCFSN WORKS TO BUILD SELF-RELIANCE AND FOOD SECURITY IN DETROITS BLACK COMMUNITY BY INFLUENCING PUBLIC POLICY PROMOTING URBAN AGRICULTURE, PROMOTING HEALTHY EATING AND ENCOURAGING YOUTH TO PURSUE CAREERS IN FOOD RELATED FIELDS.

MISSION:

TO PROVIDE HOUSING TO LOW INCOME SENIORS AGE 62 OR OLDER AND HANDICAPPED INDIVIDUALS AGE 55 OR OLDER

MISSION:

TO BUILD A MORE SUSTAINABLE FOOD SYSTEM BY MAKING INVESTMENTS IN FOOD ENTERPRISES THAT ADVANCE HEALTHY FOOD ACCESS, JOB CREATION, FAMILY FARM VIABILITY, AND GREATER RACIAL AND SOCIAL EQUITY, AND DO NOT HAVE SUFFICIENT ACCESS TO TRADITIONAL FINANCING SOURCES.

MISSION:

The goal of this organization is to operate societies, professional councils, and other organizations that bring together individuals or organizations with a common professional or vocational interest within the Food, Agriculture, and Nutrition major group area.

MISSION:

DELIVERING HOPE TO HUNGRY CHILDREN BY MOBILIZING SCHOOLS AND CHURCHES TO PROVIDE NUTRITIOUS FOOD OVER THE WEEKEND.

MISSION:

TO PROVIDE HEALTH & HUMAN SERVICES, AS WELL AS EDUCATIONAL, ENERGY ASSISTANCE, AND ENVIRONMENTAL PROGRAMS FOR AFFILIATED NATIVE AMERICAN FAMILIES IN MICHIGAN.

MISSION:

The goal of this organization is to provide access to free or low-cost food products to children, seniors, or indigents by distributing groceries, providing meals, providing facilities for storing food or making available land on which people can grow their own produce.

MISSION:

SEED RESEARCH, DEVELOPMENT, TESTING, AND CERTIFICATION TO PROMOTE THE PRODUCTION OF SEED STOCK.

MISSION:

YPSILANTI MEALS ON WHEELS SUPPORTS THE COMMUNITY'S HOMEBOUND ELDERLY, ILL AND DISABLED RESIDENTS WITH HOME-DELIVERED MEALS, SOCIAL CONTACT, PET FOOD AND SUPPLIES, PERSONAL GOODS AND OTHER SUPPORTS TO HELP THEM LIVE HEALTHIER, SAFER AND MORE INDEPENDENT LIVES.

MISSION:

TO PROMOTE COMMUNITY AWARENESS OF AGRICULTURAL EDUCATION.

MISSION:

MOTIVATED BY THE LOVE OF GOD TO ALLEVIATE HUNGER AND EMPOWER LIVES; OAKLAND HOPE IS A ONE-STOP-SHOP MINISTERING TO STRUGGLING FAMILITES. WE AIM TO PROVIDE A COLLABORATIVE WORK ENVIRONMENT WITH ALL THE HUMANITARIAN SERVICES MOST REQUESTED BY FAMILIES IN NEED, INCLUDING: FOOD PANTRY, DEPT OF HUMAN SERVICES, MI BRIDGE, CREDIT COUNSELING, WIC NUTRITION PROGRAM, VETERAN ASSISTANCE, TAX ASSISTANCE, MENTORING, JOB TRAINING AND PLACEMENT.

MISSION:

PROMOTION, ADVERTISING, NUTRITION, EDUCATION ON DAIRY PRODUCTS

MISSION:

TO PROVIDE THE SERVICES AND FACILITIES NECESSARY FOR FARMERS, MERCHANTS, AND INDUSTRY TO EDUCATE AND ENTERTAIN THE GENERAL PUBLIC WITH THE LATEST DEVELOPMENTS IN THESE FIELDS

MISSION:

TO ORGANIZE AND RUN COUNTY FAIR FOR THE BENEFIT OF THE COMMUNITY, PROVIDE A SHOWCASE FOR AGRICULTURE, PROVIDE AN OPPORTUNITY FOR YOUTH TO DEVELOP LIFE SKILLS THROUGH AGRICULTURE. TO ORGANIZE AND RUN SANTA'S VILLAGE FOR THE BENEFIT OF THE COMMUNITY.

MISSION:

HUNGRY FOR CHRIST IN HAMILTON, MI INSPIRES TO CARRY OUT GOD'S GOOD WORKS BY FILLING A NEED-IN HAMILTON AND THE SURROUNDING AREAS-FOR GOOD FOOD AND GOOD PEOPLE TO DELIVER IT. THE MISSION IS: "FOR I WAS HUNGRY AND YOU GAVE ME SOMETHING TO EAT, I WAS THIRSTY AND YOU GAVE ME SOMETHING TO DRINK, I WAS A STRANGER AND YOU INVIVTED ME IN." MATTHEW 25:35

MISSION:

TO PROVIDE NUTRITIOUS MEALS FOR SENIOR CITIZENS AT HOME OR AT A CONGREGATE SITE.

MISSION:

The goal of this organization is to ensure that farmland is preserved for farming purposes rather than freed for development or environmental quality purposes.

MISSION:

TO PROMOTE AND ADVANCE THE INTEREST OF AGRICULTURE, HORTICULTURE, HOUSEHOLD ARTS AND MECHANIC ARTS & SCIENCES AND ALL KINDRED SCIENCES AND ARTS IN THEIR VARIED BRANCHES; TO DEVELOP ALL FORMS OF YOUTH CLUB WORK, THROUGH EDUCATION, TRAINING, AND DEMONSTRATIONS OF NEW SKILL TECHNIQUES AND KNOWLEDGE IN THE ARTS AND SCIENCES RELATED TO THE YOUTH PROGRAM CONDUCTED IN COOPERATION WITH AND BY THE MICHIGAN STATE UNIVERSITY EXTENSION; TO PROMOTE AND CONDUCT AGRICULTURAL, INDUSTRIAL, EDUCATIONAL AND RECREATIONAL FAIRS AND EXHIBITIONS, AND TO PROVIDE ENTERTAINMENT AND AMUSEMENT THEREWITH FOR THE PURPOSE OF DRAWING THE ATTENTION OF THE GENERAL PUBLIC.

MISSION:

The goal of this organization is to focus on the development and improvement of food resources or food procurement through information and technical assistance for agricultural establishments and individuals in rural or urban settings.

MISSION:

TO BRING SUSTAINABLE ACCESS TO HEALTHY FOOD TO THE FLINT COMMUNITY.