Massachusetts is home to 430 Food, Agriculture & Nutrition nonprofit organizations.
E Falmouth, MA
MISSION:
The goal of this organization is to provide access to free or low-cost food products to children, seniors, or indigents by distributing groceries, providing meals, providing facilities for storing food or making available land on which people can grow their own produce.
Rochester, MA
MISSION:
The goal of this organization is to represent the interests of agricultural producers and rural communities.
Lexington, MA
MISSION:
The goal of this organization is to provide food, agriculture or nutrition services where the major purpose is unclear enough that a more specific code cannot be accurately assigned.
Boston, MA
MISSION:
The goal of this organization is to provide access to free or low-cost food products to children, seniors, or indigents by distributing groceries, providing meals, providing facilities for storing food or making available land on which people can grow their own produce.
Boston, MA
MISSION:
The goal of this organization is to influence public policy within the Food, Agriculture, and Nutrition major group area. Includes a variety of activities from public education and influencing public opinion to lobbying national and state legislatures.
Taunton, MA
MISSION:
The goal of this organization is to raise and distribute funds for multiple organizations within the Food, Agriculture, and Nutrition major group area.
Arlington, MA
MISSION:
The goal of this organization is to influence public policy within the Food, Agriculture, and Nutrition major group area. Includes a variety of activities from public education and influencing public opinion to lobbying national and state legislatures.
Andover, MA
MISSION:
The goal of this organization is to gather, store and distribute food to indigents at no charge or at low cost.
Westhampton, MA
MISSION:
The goal of this organization is to operate establishments primarily engaged in retailing fresh fruits and vegetables.
Pittsfield, MA
MISSION:
The goal of this organization is to gather, store and distribute food to indigents at no charge or at low cost.