Food, Agriculture & Nutrition Nonprofits in Connecticut

MISSION:

THE MISSION OF CONNECTICUT FOODSHARE IS TO DELIVER AN INFORMED AND EQUITABLE RESPONSE TO HUNGER BY MOBILIZING COMMUNITY PARTNERS, VOLUNTEERS, AND SUPPORTERS.

MISSION:

The goal of this organization is to gather, store and distribute food to indigents at no charge or at low cost.

MISSION:

NEW HAVEN ECOLOGY PROJECT, INC. IS A CENTER FOR ENVIRONMENTAL LEARNING AND LEADERSHIP WHERE A DIVERSE COMMUNITY OF CHILDREN, YOUNG PEOPLE AND ADULTS CULTIVATE HABITS OF HEALTHY LIVING AND SUSTAINABLE ENVIRONMENTAL PRACTICE, ACQUIRING THE KNOWLEDGE, SKILLS AND UNDERSTANDING THEY NEED TO LIVE POWERFUL, PRODUCTIVE, ENRICHED LIVES. IN 1997, A CHARTER TO OPERATE COMMON GROUND HIGH SCHOOL WAS GRANTED. COMMON GROUND HIGH SCHOOL IS THE NATION'S LONGEST-RUNNING ENVIRONMENTAL CHARTER SCHOOL, CREATING THE NEXT GENERATION OF SUCCESSFUL COLLEGE STUDENTS AND POWERFUL COMMUNITY AND ENVIRONMENTAL LEADERS.

MISSION:

THE FOOD BANK'S MISSION IS TO PROVIDE NUTRITIOUS FOOD TO NON-PROFIT ORG. THAT FEED THE HUNGRY IN DARIEN, GREENWICH, NEW CANAAN, NORWALK, STAMFORD & WILTON.

MISSION:

THE FOUNDATION OPERATES A FARM WHCIH SERVES AS THE HOME FOR VOCATIONAL, AGRICULTURAL, AND SUSTAINABILITY EDUCATION

MISSION:

SUSTAINS AND PROMOTES THE LEGACY OF AMERICAN ARTIST JULIAN ALDEN WEIR AND PRESERVES WEIR FARM'S HISTORIC LANDSCAPE AND ARTISTIC TRADITION THROUGH ITS PROGRAMS.

MISSION:

THE MISSION OF THE CONNECTICUT STATE GRANGE, A FRATERNAL ORGANIZATION WITH ROOTS IN RURAL AND AGRICULTURAL HISTORY AND THE GRANGE RITUAL, IS TO SERVE AS THE UNIFYING AND SUPPORTIVE ORGANIZATION OF COMMUNITY AND DISTRICT GRANGES IN PROGRAMS OF COMMUNITY SERVICE, FAMILY ACTIVITIES.

MISSION:

PROVIDING NOURISHMENT TO THOSE WHO CAN'T PREPARE MEALS ON THEIR OWN.

MISSION:

THE ASSOCIATION SERVES AS THE VOICE FOR THE AGRICULTURAL INDUSTRY IN CONNECTICUT, AND IS PRIMARILY SUPPORTED BY DUES REVENUE FROM ITS MEMBERS.

MISSION:

THE SHORELINE SOUP KITCHENS & PANTRIES IS AN INTERFAITH SERVICE THAT PROVIDES FOOD AND FELLOWSHIP TO THOSE IN NEED AND EDUCATES THE COMMUNITY ON HUNGER AND POVERTY.

MISSION:

THE CORPORATION OWNS AND OPERATES 90 UNITS OF LOW INCOME ELDERLY HOUSING WHICH IS SUBSIDIZED BY RURAL DEVELOPMENT

MISSION:

REALIZING THAT PEOPLE CAN BE IMPOVERISHED PHYSICALLY, MENTALLY, EMOTIONALLY, SPIRTUALLY, SOCIALLY AND FINANCIALLY. THE COVENANT SOUP KITCHEN PROVIDES FOOD AND ACCESS TO BASIC SERVICES IN AN ENVIRONMENT OF CARE, LOVE, SUPPORT AND SAFETY TO THOSE INDIVIDUALLY AND FAMILIES FROM THE GREATER WINDHAM COMMUNITY WHO COME THROUGH OUR DOORS. WE RELY ON THE GENEROSITY OF THE COMMUNITY AND ITS FAITH TO HELP CARRY OUT THIS MISSION.

MISSION:

TO SERVE PEOPLE EXPERIENCING HOMELESSNESS OR LIVING IN POVERTY BY PROVIDING FOOD ASSISTANCE SERVICES THAT PROMOTE HEALTH, COMMUNITY AND EQUITY.

MISSION:

THE ORGANIZATION PROVIDES FOOD, CLOTHING AND OTHER HOUSEHOLD NECESSITIES TO NEEDY INDIVIDUALS WITHIN THE CHESHIRE CONNECTICUT COMMUNITY.

MISSION:

THE MISSION OF BREAD FOR LIFE IS TO PROVIDE FOOD, FELLOWSHIP AND A SENSE OF DIGNITY TO THOSE IN NEED. WE RELY ON THE GENEROSITY OF OUR COMMUNITY TO HELP US FULFILL OUR MISSION THAT NO ONE GOES HUNGRY IN OUR TOWN. OUR VISION IS ACCOMPLISHED BY PROVIDING MEALS SERVED DAILY IN OUR KITCHEN, DELIVERED WITHIN OUR SENIOR COMMUNITY AND ALSO TO OUR HOME-BOUND CITIZENS, AND TO CHILDREN IN THE SUMMER. BREAD FOR LIFE STRIVES TO HELP OUR CLIENTS WITH THEIR PERSONAL NEEDS THROUGH REFERRALS TO APPROPRIATE AGENCIES. WE ALSO ARE A VOICE TO EDUCATE OUR COMMUNITY ON HUNGER AND POVERTY.

MISSION:

PROTECT CONNECTICUT'S FARMLAND FOR AGRICULTURAL USE BY PURCHASING AND ACCEPTING DONATIONS OF AGRICULTURAL CONSERVATION EASEMENTS

MISSION:

SERVICING THE STAMFORD JEWISH COMMUNITY WITH RELIGIOUS AND EDUCATION PROGRAMS

MISSION:

The goal of this organization is to provide access to free or low-cost food products to children, seniors, or indigents by distributing groceries, providing meals, providing facilities for storing food or making available land on which people can grow their own produce.

MISSION:

The goal of this organization is to gather, store and distribute food to indigents at no charge or at low cost.

MISSION:

The goal of this organization is to provide access to free or low-cost food products to children, seniors, or indigents by distributing groceries, providing meals, providing facilities for storing food or making available land on which people can grow their own produce.